Unit One Invitation Etiquette
Section Ⅰ Talking Face to Face
Section ⅠI Being All Ears
Section Ⅲ Trying Your Hand
Section Ⅳ Maintaining a Sharp Eye
Passage Ⅰ Business Invitation
Passage Ⅰ An Invitation Letter
Section Ⅴ Appreciating Culture Tips
Unit Two E-mail
Section Ⅰ Talking Face to Face
Section Ⅱ Being All Ears
Section Ⅲ Trying Your Hand
Section Ⅳ Maintaining a Sharp Eye
Passage Ⅰ E-mail, a Blessing and Annoyance
Passage Ⅱ PrⅣacy, Are You Kidding?
Section Ⅴ Appreciating Culture Tips
Section Ⅰ Talking Face to Face
Section Ⅱ Being All Ears
Section Ⅲ Trying Your Hand
Section Ⅳ Maintaining a Sharp Eye
Passage Ⅰ For Conversation Press #
Passage Ⅱ Business Telephone Etiquette for Success
Section Ⅴ Appreciating Culture Tips
Unit Four Hotel Service
Section Ⅰ Talking Face to Face
Section Ⅰ! Being All Ears
Section Ⅲ Trying Your Hand
Section Ⅳ Maintaining a Sharp Eye
Passage Ⅰ Climer Lodge
Passage Ⅱ What to Include in a Hotel Guest Survey 00
Section Ⅴ Appreciating Culture Tips
Section Ⅰ Talking Face to Face "
Section Ⅱ Being All Ears
Section Ⅲ Trying Your Hand
Section Ⅳ Maintaining a Sharp Eye
Passage Ⅰ Blogson Food
Passage Ⅱ Toast at a Wedding Dinner
Section Ⅴ Appreciating Culture Tips
Unit Six Shopping and Sightseeing
Section Ⅰ Talking Face to Face
Section ! Being All Ears
Section Ⅲ Trying Your Hand
Section Ⅳ Maintaining a Sharp Eye
Passage Ⅰ How to SurvⅣe the Shanghai Expo
Passage Ⅱ Yiwu, a Mega Market for Small Commodities
Section Ⅴ Appreciating Culture Tips
Unit Seven Farewell
Section Ⅰ Talking Face to Face
Section Ⅱ Being All Ears
Section Ⅲ Trying Your Hand
Section Ⅳ Maintaining a Sharp Eye
Passage Ⅰ The Most Unforgettable Character I've Met
Passage Ⅱ A Farewell Speech
Section Ⅴ Appreciating Culture Tips
Unit Eight Applying for a Job
Section Ⅰ Talking Face to Face
Section Ⅱ Being All Ears
Section Ⅲ Trying Your Hand
Section Ⅳ Maintaining a Sharp Eye
Passage Ⅰ Applying for a New Boss
Passage Ⅱ I Like to Work for ABC Insurance Company
Section Ⅴ Appreciating Culture Tips
New Words and Expressions
Vocabulary