本教材立足于高职高专学生的学习特点，内容紧扣药学类重点专业课程的重点知识，符合行业的发展，知识点较新，各单元内容比例适当、难易程度适中，英文表达纯正。 全书分为四个单元，共19课。第一单元为药学类各专业必备的基本知识，内容主要涉及常见的微生物和人体的结构及疾病等知识；第二单元主要介绍药品生产技术的理论基础；第三单元主要对药品经营与管理进行了介绍；第四单元主要介绍了生物制药方面的相关知识。以上四个单元的内容涵盖了药学类专业的基本知识，各专业可以根据本专业人才培养目标的实际需要对各单元自由组合进行教学。This textbook is based on the learning characteristics of higher vocational college students. The content is closely related to the key knowledge of the major courses of pharmacy.The content is in line with the development of the industry with the new knowledge. It features appropriate ratio of each unit， moderate difficulty and the pure English expressions. The book is divided into four units， with a total of 19 lessons. The first unit is the essential area of the pharmaceutical majors that includes microorganism and human body structure as well as disease.The second unit introduces basic theory of production technique for pharmacy. The third unit describes related management and administration for pharmacy.The fourth unit introduces biopharmaceutics.These four units cover the basic knowledge of pharmaceutical major. Therefore， pharmacy professionals can combine units freely and teach according to the actual needs of personnel training purposes.
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