PART Ⅰ Report on the Rice Industry in Lancang-Mekong Cooperation Countries
Chapter One Summary of the Rice lndustry in LMC Countries
1.Overview of Global Rice Production
2.Rice Industry in the Lancang-Mekong Region
Chapter Two Rice Industry in Cambodia
1.Rice Production
2.Rice Market
3.Rice Trade
Chapter Three Rice lndustry in China
1.Rice Production
2.Agricultural Policies and Technologies
3.Ricc Market
4.Rice Trade
Chapter Four Rice Industry in Laos
1.Rice Production
2.Rice Variety Resourccs
3.Rice Market
Chapter Five Rice Industry in Myanmar
1.Rice Production
2.Rice Trade
3.Rice Value Chain
Chapter Six Rice Industry in Thailand
1.Rice Production
2.Rice Products and Quality Standards
3.Processed Rice Products
4.Development Trends
Chapter Seven Rice Industry in Vietnam
1.Rice Production
2.Rice Market
3.Rice Trade
Chapter Eight LMC Countries'Cooperation in the Rice Industry: Prospects and Recommendations
PART Ⅱ Report on the Natural Rubber Industry in Lancang-Mekong Cooperation Countries
Chapter One Overview of the Natural Rubber Industry in LMC Countries
1.Current Situation
2.Distribution of Producing Areas
3.Policies, Laws and Regulations
Chapter Two Natural Rubber Industry in Cambodia
1.Cultivation and Production
2.Trade Performance
3.Industrial and Technological Cooperation
Chapter Three Natural Rubber Industry in China
1.Cultivation and Production
2.Trade Performance
3.Industrial and Technological Cooperation
Chapter Four Natural Rubber Industry in Laos
1.Cultivation and Production
2.Trade Performance
3.Industrial and Technological Cooperation
Chapter Five Natural Rubber Industry in Myanmar
1.Plantation and Production
2.Trade Performance
3.Industrial and Technical Cooperation
Chapter Six Natural Rubber Industry in Thailand
1.Plantation and Production
2.Trade Performance
3.Industrial and Technical Cooperation
Chapter Seven Natural Rubber Industry in Vietnam
1.Plantation and Production
2.Trade Performance
3.Industrial and Technical Cooperation
Chapter Eight Recommendations for Development of Natural Rubber Industry of LMC Countries
1.Optimizing Industrial Structure for a Healthy Development
2.Strengthening Technology Innovation to Achieve High-Quality Development
3.Innovating Cooperation Scheme to Facilitate Mutual Growth
PART Ⅲ Report on the Feed Industry in Lancang-Mekong Cooperation Countries
Chapter One Feed Industry Policies in LMC Countries
1.Overview of the Global Feed Industry
2.Feed Industry Regulatory Systems and Policies in LMC Co_nmies
3.Feed Laws, Regulations and Standards in LMC Countries
Chapter Two Feed Industries in LMC Countries
1.Feed Production and Feed Product Type
2.Feed Production Technology and Process
3.Feed Quality and Safety Managerment and Regulating
Chapter Three Feed Consumption and Demand in LMC Countries
1.Production of Feed Raw Materials
2.Livestock and Poultry Breeding and Aquaculture
3.Feed Consumption and Demand
Chapter Four Feed Markets in LMC Countries and Their Growth Prospects
1.Market Supply and Trade
2.Production Capacity and Regional Distribution of Feed Manufacturers
3.Feed Market Trends and Prospects
Chapter Five Cooperation between LMC Countries in the Feed Industry
1.Common Models of Collaboration between Feed Companies
2.Common Models of Technology and Talent-Based Collaboration in the Feed Industry
3.Recommendations for Cooperation between LMC Countries in the Feed Industry
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